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"Spring breeze, green food has you - green food Publicity Month (Nanchang)" was held in Medicine Valley

"Spring breeze, green food has you - green food Publicity Month (Nanchang)" was held in Medicine Valley

Author:
Yang Bo
Source:
Xinren Fuji
Time: September 24, 2020
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    On the morning of September 17, with the support of China Green Food Development Center and Jiangxi Agricultural and rural department, Jiangxi green food development center and Nanchang Xinren Fuji Business Management Co., Ltd., the enterprise promotion activity of "spring breeze, green food has you - green food Publicity Month (Nanchang)" was held in Guoxin Medicine Valley, Nanchang, Jiangxi Province. The activity was presided over by Wan Wengen, deputy director of the provincial green development center. Deng Xiangui, deputy director of the provincial agriculture and rural department, attended the ceremony and announced the official launch. Chen Xiaoping, director of the agricultural product quality and Safety Supervision Bureau of the provincial agriculture and rural department, delivered a speech. Duan lifeI, Nanchang Xinren Fuji Commercial Management Co., Ltd., delivered a speech. Pan Hua, director of the provincial green food development center, and representatives of green food enterprises in the province attended the launching ceremony.
    This activity is an important measure to implement the spirit of the No.1 document of the Central Committee and the provincial Party committee and to promote the implementation of Rural Revitalization Strategy in our province. It is also a specific action to implement the "green food Publicity Month" activity of the Ministry of agriculture and rural areas. Through watching videos, publicity boards, printing brochures, issuing materials, answering questions, green food display, green food tasting, signature support, scanning QR code interaction and other forms, the activity vigorously popularized the knowledge of green food, publicized the image of green food, and actively advocated the concept of green consumption, so as to jointly promote the sound and rapid development of green food. Jiangxi Huangshanghuang Group Food Co., Ltd., Jiangxi Qiyunshan Food Co., Ltd., Jiangxi Magu Industrial Group Co., Ltd., Ruichang Yixiang Agricultural Products Co., Ltd., Jiangxi Wangshi bee Garden Co., Ltd. and other enterprises sent representatives to attend the launching ceremony. Nearly 50 green food products from more than 20 enterprises were displayed at the activity site, including tea, tea oil, rice and rice flour, spring silk noodles, nansuanzao cake, grapes, honey, eggs and processed products.  
    Green ecology is the biggest wealth, advantage and brand of Jiangxi Province. In recent years, around the structural reform of agricultural supply side, in accordance with the requirements of "strive to create a national famous green organic agricultural products supply base" and "create a national green organic agricultural products demonstration base pilot province", our province has made full use of superior agricultural ecological environment conditions, vigorously implemented the brand strategy of "ecological Poyang Lake, green agricultural products", and accelerated the development of green organic geographical indication agriculture Products, promote the establishment of demonstration base in depth, and realize the healthy, sustained and rapid development of green ecological agriculture in the whole province. As of August 2020, there are 3009 "two products and one standard" products (including 687 green food products, 2225 organic food products and 97 agricultural products geographical indications), 48 national green food raw materials standardization production bases, covering an area of 8.543 million mu, 1 National Organic Agriculture (Dexing safflower camellia oil) demonstration base with an area of 38000 mu, and 46 provincial green organic agricultural product demonstration counties The influence and market share of high-quality green agricultural products in our province have been expanding, forming a large number of characteristic green food industries, such as green rice, green tea, green edible oil, green fruit, green aquatic products, etc.
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